food
spring roll
/ˈsprɪŋ roʊl/
释义与例句
n.
1
a savory roll with a thin pastry casing and a filling of minced vegetables or meat, typically fried and eaten as a snack or appetizer.
春卷
I have pad thai noodles for lunch and some spring rolls.
我午餐吃泰式炒面和一些春卷。